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Casa Fabbri

Eggplant Parmigiana with double chocolate and amarenas

Eggplant Parmigiana

A special Parmigiana...

BABA’ WITH AMARENA

All the passion for amarena...

Fabbri will supply the babà along with a passion for amarena... all you have to do is eat them!

Rabbit Liver Paté with Amarena Fabbri

This recipe is totally moreish!

LITTLE GORGONZOLA, AMARENA AND BALSAMIC VINEGAR BRUSCHETTAS

A quick, tasty appetizer!

A quick, tasty appetizer to put the world to rights...

Caramelized onions with amarena and ginger

The amarenas and ginger make the Cipollini onions sweet and refreshing!

AMARENA TERIYAKI CHICKEN

DUCK BREAST WITH CREAMED AMARENA SAUCE

A sophisticated course for your guests

CHEESES WITH AMARENA

Have a real tasting session at home… and follow our tips for the perfect combination of flavors.

BLACK FOREST

This is the cake that all kids dream of (and not just kids)… there are loads of layers of pure delight, with chocolate and amarena!

AMARENA RISALAMANDE

A simple and truly original version...

How can you reinterpret this classic rice pudding? Here’s a simple and truly original version.

AMARENA PRALINES

Don’t just admire them in the pastry shop window… now you can make pralines at home, and offer them to your guests!

AMARENA CHICKEN SALAD

This is quick to eat, even when you’re on your feet, and ideal for summer and a quick lunch with friends.

AMARENA AMORE MIO COCKTAIL

Aperitifs have never been this tasty... add an amarena to a glass of Prosecco and enjoy a moment of true pleasure.

AMARENA PANCAKES

There’s nothing better for teatime with friends than a massive stack of pancakes… try them with amarena.

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See all the recipes

Amarena and the most delicious blogs.

Fabbri in Florence, as a star of the Gelato Festival

From 23 to 27 May, the Gelato Festival will be back in Florence for its third edition.

Cupcakes? The chicest ones have studs!

The miniature cakes that are so popular in the English-speaking world have now become a big hit

Amarena, a legend in a jar

When people talk about Fabbri, they always think of the image of the jar before amarenas or cherries

Gordon Ramsay, won over by amarenas

It’s impossible to deny that his angry outbursts on the reality show “Hell’s Kitchen” and the talent

The unmistakable touch of Claudio Sadler has reinterpreted the amarena

“He’s a manager, a creative mind and a rebel as required. He’s strict when it comes to applying the

Valentine’s Day is on its way – celebrate with our sweet menu!

Food and love have been intertwined since the dawn of time, with myths and legends about aphrodisiac

The Fabbri Art Prize – here are the winners!

An unprecedented success. The winners of the fourth edition of the Fabbri Art Prize were announced o

New artistic talent for Fabbri

It should be no surprise that a company whose most iconic packaging is a jar created by an important

A book that reveals the secrets of Italian chefs

They are the new stars and a dinner cooked by them could really turn into an event.
However

All the magic of Christmas in a cookie

Some people make star-shaped ones, while others prefer Christmas tree or reindeer shapes. There a

Do you want to know if he’s the one? Ask him what his favorite gelato is!

Is he the man for you? Take him to a gelato shop. At least that’s according to Viviana Finistrella,

The true story of the easy-going pirate

Anyone who remembers the glorious era of Carosello will
no doubt recall one of the best-loved

The emotional cooking of Barbara Torresan

«For me, cooking is something really emotional, and I’ve tried to express that in the pages of my b

As light as chocolate

Sweet, sensual, energy-giving, mood-boosting. And now light. The “food of the gods”, as it was calle

Life and memories in the recipe book from the “Sorelle in pentola”

Of all the challenges they have faced, this one has given the most satisfaction, because it is tangi

Amarena lands in China

The legendary Amarena jar, with its white and blue decoration inspired by Chinese tradition, was des

The World Cup Chef’s amarena-flavored childhood

His gnocchi in Mediterranean

La Mantia. A Master Chef for Amarena Fabbri

The new Amarena Fabbri Brand Portal would not be complete without

Record Breaking Ice Cream

The Guinness Record for the largest ice cream cone went to a tower

La vie en rouge

“When in doubt wear red. Red is the ultimate cure for sadness.” Th

Next Stop Amarena

“It’s a very poetic project, I wanted to give five minutes of insp

A Guinness World Record-breaking cocktail? It’s made by Fabbri

Passionate about popsicles!

The art of amarena

Everyone’s mad about cake design

Gelato with Parmesan and Amarena

Rihanna goes red

Dress code: red nails.